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How to properly harvest psilocybin mushrooms

How to properly harvest psilocybin mushrooms

Collecting psilocybin mushrooms requires caution and adherence to safety rules. Before collecting mushrooms, it is important to understand how to determine the maturity of psilocybin mushrooms. Mature mushrooms usually have an open cap with a torn veil, which is a sign that it is time to start collecting.

Preparation for harvesting and determining ripeness

magic mushroom picking


Proper preparation for harvesting psilocybin mushrooms is the key to a successful harvest. Before you start harvesting, it is important to determine which mushrooms have already reached maturity. Mature Psilocybe cubensis mushrooms are distinguished by their open caps and torn veils—this is a sign that the mushroom is ready to be harvested.

To harvest safely and effectively, follow a few rules:

  • Inspect the mushrooms: the cap should be fully open and the edges of the stem should not be too hard.
  • Sterilizing the substrate before cultivation helps to avoid the appearance of unwanted microorganisms, which improves the quality of the future harvest.
  • Use clean tools and gloves to minimize contact with psychoactive substances.
  • Record the growing conditions and collection site—this will make it easier to regrow psilocybin mushrooms and help determine the optimal conditions for the next harvest.

Following these rules ensures the proper collection of psilocybin mushrooms and preserves their quality and potency, which is especially important for subsequent microdosing of psilocybin.

Collection and preparation for storage

magic mushrooms

Once the mushrooms have reached maturity, it is important to organize the process of harvesting psilocybin mushrooms and preparing them for storage correctly. The main factors affecting the quality of the harvest are careful harvesting and compliance with drying and storage conditions. Please note the following recommendations:

  1. Careful harvesting: Cut mushrooms at the base of the stem to avoid damaging the mycelium and preserve the potential for future harvests.
  2. Temperature and humidity: Maintain optimal conditions when drying mushrooms—not too hot and not too humid. This prevents mold growth and preserves psychoactive properties.
  3. Methods of drying mushrooms: use a dehydrator, paper towels, or natural drying at room temperature, checking the condition of the mushrooms regularly.
  4. Packaging and storage of mushrooms: after drying, place the mushrooms in airtight containers with silica gel or in vacuum bags. Store them in a dark place at a stable temperature and low humidity.
  5. Harvesting and preparing for storage: separate fresh and dried mushrooms to avoid spoilage, and label the containers with the date of harvest for convenience in subsequent use, such as for microdosing psilocybin.

By following these recommendations, you will preserve the quality and potency of psychoactive mushrooms and ensure long-term storage without loss of properties.

Safety rules and storage tips

storage of magic mushrooms

Proper storage of psilocybin mushrooms is just as important as harvesting them. To preserve the active substances and avoid spoilage, several safety rules should be followed and storage conditions should be taken into account. Particular attention should be paid to the growing substrates, as they determine the purity and quality of the mushrooms.

Below is a table with basic recommendations for storing and preparing mushrooms:


StageRecommendations
DryingUse a dehydrator or natural drying at room temperature, avoiding direct sunlight.
PackagingAirtight containers, vacuum bags, or jars with silica gel to keep things dry.
TemperatureThe optimal storage temperature is 4–15°C. Avoid temperature fluctuations.
HumidityKeep humidity to a minimum to prevent mold.
Party divisionStore fresh and dried mushrooms separately. Label containers with the date of harvest.


Following these rules will allow you to safely store mushrooms, preserving their psychoactive properties and suitability for subsequent microdosing of psilocybin.

In addition, regular checks of the condition of the mushrooms and the cleanliness of the growing substrates will ensure the long-term quality of the harvest, preventing the appearance of unwanted microorganisms..

Important!!! This article is written for informational purposes only. We do not promote the use of prohibited substances.

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